Privacy Policy
datterini_pacchetella_rossi

RED DATTERINI A PACCHETELLA

Maybe the best way to preserve the datterino’s taste and smell is the typical Neapolitan processing work “a pacchetella”: it consist to cut the tomato in fillets and to press it manually in the jar with a pinch of salt. La Casareccia prepares these deliciousness following exactly this way, and offers the final product in the classic 460gr. size or 1kg. for special occasions.

Net weight (g) Unit size EAN code Units per pack
FORMATS 460 110x85 8003882122407 6
Pack size Layers per platform Gross weight (Kg) Packs per layer Platform measurement
27x18x12 ---- 4,1 ---- ----

 

 

Net weight (g) Unit size EAN code Units per pack
FORMATS 1000 160x95 ---- 6
Pack size Layers per platform Gross weight (Kg) Packs per layer Platform measurement
32x21x17 10 8 8,4 144x120x80

 

 

RED DATTERINI A PACCHETELLA

Maybe the best way to preserve the datterino’s taste and smell is the typical Neapolitan processing work “a pacchetella”: it consist to cut the tomato in fillets and to press it manually in the jar with a pinch of salt. La Casareccia prepares these deliciousness following exactly this way, and offers the final product in the classic 460gr. size or 1kg. for special occasions.

Net weight (g) Unit size EAN code Units per pack
FORMATS 460 110x85 8003882122407 6
Pack size Layers per platform Gross weight (Kg) Packs per layer Platform measurement
27x18x12 ---- 4,1 ---- ----

 

 

Net weight (g) Unit size EAN code Units per pack
FORMATS 1000 160x95 ---- 6
Pack size Layers per platform Gross weight (Kg) Packs per layer Platform measurement
32x21x17 10 8 8,4 144x120x80